Description
Tofu Balls…we know very well r else heard about tofus…but after a long search, i found out that tofus r two types, one is firm tofus can do dishes r soups by frying them n another one is Silken tofus can do desserts with this tofu…here is used firm tofus to make these balls..its can be a sidedish for rice dishes r else a very good evening snacks with ketchup..Kids will love always the fried items..as tofus r hard to feed, i tried this method and its worked out well…| Ingredients | |
|---|---|
| ¼ cup | Carrots finely grated |
| 1 cup | Grated firm tofu |
| 2 nos | Green chilli finely chopped |
| ½ tsp | Garam masala powder |
| ¼ tsp | Fennel seed powder |
| ¼ cup | All purpose flour/corn flour |
| 2 stks | Cilantro leaves(chopped) |
| 3 nos | Curry leaves (finely chopped) |
| ¼ tsp | Cumin seed powder |
| ¼ cup | Bread crumbs |
| ¼ cup | Onions(finely chopped) |
| Salt as per taste | |
| Oil for frying |
Instructions
Take a bowl..add all ingredients except the breadcrumbs n oil..mix together well..smash everything with ur fingers ..make them as balls n roll them in bread crumbs..keep these balls for atleast 1 hour in fridge…Fry them as deep frying..
Crispy Tofu balls r ready to serve..serve them hot..Green chillies can be replaced with redchilli powder too..
Source
Myself
Comments are closed.