Category: Member Contributions
Spiceindiaonline user contributed recipes
-
Shrimp pickle
Shrimp pickle is one of non vegetarian condiment very much popular in seashore cities in south India specially in my birth place..can be side for idili,dosai as well as for curdrice,lemon rice n rasam rice…hot n spicy condiment for spicy lovers…
-
Thakkali Thokku
Thakkali thokku is a very common gravy made out of tomatoes and onion with south Indian seasoning. I have been relishing it since my childhood..and everyone in my family knows its my favorite.My Mil also makes it just the way my mom makes it for me…found that its my husband's favorite too..so i make this…
-
Mutton Gravy*Sunday Special*
Muttona Gravy is one of my favorite dishes…everytime when i make this it tastes just like chicken gravy, so this time i made certain changes and it came out really like the mutton gravy that is made by my Mom and Mil…thought i will share it wid u guys…so here is the recipe..and hope u all…
-
Murungakkai Thakkali Kuzhambu
An easy to make gravy that can be had with plain rice, chappathi and dosa.
-
Garden salad
Garden salad is a salad with mixture of lettuce and other vegetables , which you can easily find it in your garden, its a very nice appeziter and also good for ur health and u can easily prepare it at home in a very few minutes
-
Kollu Parruppu
Kollu means Whole brown lentils. Also known as horse gram. Not many know that we can prepare kollu parruppu, kollu rasam with it. Widely prepared in few parts of Tamil Nadu like Kongu Nadu etc. Very good for health.
-
chicken kabab
kabab, kebab, kebap, kabob refers to barbecued or grilled meat dishes in Asian cuisine, kabab is very famous in pakistan and its made of minced meat with spices and grilled on skewers. It is cooked in a Tandoor, but i have used an oven to make this kabab.
