Tag: Chicken
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Mixed Greens Chicken Stew
Mixed greens sauteid with chicken and cooked in simmering coconut milk. Stew is a thin gravy thicker than soup and thiner than sauce made with combination of veggies and stock. Here is an interesting combo of Spinach, Chard and chicken simmered in mild sweet coconut milk. Best when served with flakky parottas, plain bread, parathas…
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Naatu kozhi kuzhambu
Naatu kozhi kuzhambu – country chicken curry. Naatu kozhi kuzhamu is different from chicken kurma.Usually naatu kozhi kuzhambu is very hot in taste. Naatu kozhi (country chicken, cornish hen) is softer and tastier than broiler chicken.Naattu kozhi/Nattu kozhihttp://en.wikipedia.org/wiki/Cornish_%28chicken%29
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Chicken oorukai
Too Spicy And Tasty Chicken oorukai: Can be preserved more than a week.After that I haven't tried.
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Karuveppilai Chicken Fry – Karivepplilai Kozhi Varuval
Chicken cooked in special ground curry leaves masala, a popular chettinad pick.
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Tandoori Chicken
Tandoori chicken most famous Indian dish and is loved by the people world over .Chicken marinated in a some basic spicy powder – yogurt sauce and cooked at high heat in a oven.
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Chilli Chicken
Chilli Chicken is one of the most famous spicy dish in Tamilnadu. It can be served with any kind of rice, chappathi.
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Chicken Manchurian
Chinese style Chicken Manchurian. This is not the typical manchurian you get in a fancy Indian restaurants, totally different kind of preparation, only some Chinese restaurants in India serve this dish. Usually regular chicken manchurian means chicken dipped in batter deep fried and added to gravy, whereas here…. chicken is mixed with some veggies, made…
