Category: Recipe Region
Recipe Region
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Asparagus aalu masala
I was inspired by Mullai when i saw the Asparagus recipe and asked her how it would taste and she replied back saying it would taste like green beans.Was just thinking so long to experiment with Asparagus and i boldly took the decision of trying it yesterday with the combination of my favorite vegetable "Potato"and the…
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Ragi Puttu Recipe – Finger Millet (Kezhvaragu) Puttu Recipe – Sweet Ragi Puttu
Simple evening tiffin prepared with store bought Ragi flour.Englsih ~ Finger MilletTamil ~ KezhvaraguTelugu ~ RagiKannada ~ RagiHindi ~ Ragi, Nachani, BajraMalayalam ~ PanjapuleSrilanka ~ KurakkanPuttu maavu / Kezhveragu puttu / Steamed puttu
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Tapioca Inipu urundai
Tapioca (Maravallikizhangu) is very rich in carbohydrates..this sweet balls r very good evening snacks..my mom's spl snacks…Easy to do, its a pleasure to taste this tapioca sweetballs.
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Potato Chips
Potato chips are considered perfect snacking item for any occassion even though they aren't exactly good for health. Whether you bake, microwave or fry…freshly prepared homemade potato chips with your own choice of seasonings are always delicious. Shared here is the deep fried version.Homemade Potato Chips / Urulai kizhangu chips / Deep fried chips / How to make homemade chips?
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Vegetable Kurma
Very mild vegetarian kurma made with lots of vegetables and coconut milk. Tastes good with plain rice, pulav, idly, dosa, Poori and parotta. Hope u will like it.
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Mushroom Manchurian
Mushroom manchurian is one of My favourite dish…It will be very tasty, easy n healthy recipe..very good sidedish for all rice dishes especially for rasam..
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Tofu Podimaas
Tofu Podimaas is very easy to do..everyone know about tofu,but we do very less varieties of dishes with this tofu…i like to introduce tofu as podimaas, its looks similar to egg podimaas, even kids will start loving this podimaas..very simple, healthy n tasty sidedish goes very well with chappathis,naans n rice dishes..Tofu is very rich…
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Traditional Mutton Biriyani
This is the traditional Biriyani making method. Its a very favourite dish with almost everyone. Mostly served in formal functions.
