Rasavangi is a dish mainly made with Brinjals, but i tried out with white pumpkin today. And voila taste wasnt tht bad!! try it out for urself and let me know…..
my mum used to make this…. i tried and it came well 🙂
Dates with heavy loads of assorted chopped nuts with slight tinge of milk fat makes this chewy healthy halwa. The conistency is similar to halwa but can be shaped to your choice, so call it whatever you want it to be…..we at home call it Date Domino's
Dates & Nut bar / Dates Roll / Dates & Nut halwa / Dates Laddu / Ladoo / Dates squares / Date Domino's
A spicy Chettinadu vegetarian dish that will go with any roti or rice dish.
Kulfi is a dense frozen dessert made with milk. It can be flavoured in numerous ways most popular being the kesar, pista, badam and mango. Unlike ice cream this is not whipped so its melting point is very high and also texture looks similar to thick dense custard.
Pista Kulfi / Malai kulfi / Qulfi / Frozen custard / dessert / Ice cream
This kind of fish kuzhambu is generally made in nagercoil (Kanyakumari district) …
Dry pepper chicken … can be made into gravy if more onions are added ..
Simple curry with sprouted whole moong and Paneer. This recipe has got little more of cinnamon touch and adding paneer is just an eye catcher to make picky eaters to include sprouts in their diet.
Paneer Moong Curry / Sprouted Moong Curry / Paneer Curry / Whole Moong /
Bonda is a simple deep fried dal dumpling, a tiffin item originating from Mysore, Karnataka and hence the name Mysore Bonda. This is mostly popular in restaurants often served as an evening tiffin item with Kaara Chutney and sambar. Here is a little peek of its secret…
Bonda / Plain Bonda / Mysore Bonda / Set Bonda / Evening Tiffin / Snack / Deep Fried / Fritter / Deep fried Dumpling / Lentil Batter / Restaurant Menu / Drive -in Woodlands Special
Simple stir-fry using minced broccoli and carrot along with dal powder to make this puttu like poriyal.
Broccoli Carrot Poriyal / Minced Broccoli Carrot Poriyal / Porial / Thoran / Stir-fry / Vepudu / Dry Fry