Description
| Ingredients | |
|---|---|
| 1 cup | Idli batter |
| 2 cup | Zucchini grated |
| 1 tsp | Ginger grated |
| 2 nos | Green chillies(can decrease r increase) |
Instructions
Grind grated Zucchini, grated ginger n green chillies together finely…grind them well without not even a single drop of water, as zucchini contains sufficient water, once they get grinded they looks somewat watery…make the idly batter as thick batter, so that once u add the grounded paste they will be in correct constitency for making idlies..add the grounded paste to the idli batter n mix them well..
Take the idli plates, grease with enough oil..pour a ladle of zucchini Idli batter n cook them in pressure cooker r idli cooker for 10 minutes..Take off from the idli plates n serve hot with any choice of chutney..U wont find more difference from usual idlies but ginger n green chillies will enhance the flavour of this idlies..
Give a trial Friends…
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