Tag: Vegetarian Rice variety
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Hyderabadi Biryani
Hyderabadi biryani is a traditional food. It is a traditional celebration meal made using goat meat or chicken with rice and is a staple of Hyderabai cuisine. This variety is very popular in the city of Hyderabad, India. The blending of Mughlai and Telangana style of kitchens of the Nizam, ruler of the historic Hyderabad State, resulted in the creation…
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Bisi Bele Bath
Bisi (means hot) Bele (means lentils) Bath (means sauce mixed with rice) is a Karnataka special rice dish. It is sunday special dish also. My mothers preperation is different, and i follow her recipe to prepare this dish.Bisi Bele Bath ,a traditional dish of the Karnataka people in india, requires slow cooking of yellow lentils,…
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Tomato Pulav
Tomato Pulav is one of the most delicious variety amongst the rice dishes.Everyone of us have a customized version of making this delicious rice dish. This Pulav is an intensely frangrant rice, cooked with a combination of rich tomato gravy, coconut milk and garam masalas.
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Bisi Bele Bath
Bisi Bele Bath is an authentic and by far the most distinctive dish of Karnataka which is prepared with a unique combination of Rice,lentil(dhal),assorted veggies and other ground spices.It is very similar to 'Sambar Sadham' of Tamil Nadu except that, it has his own distinct flavour.Ideal to have this dish for lunch.There are different ways…
