Tag: vegetarian recipes
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Corn Pulao Recipe – Sweet Corn Pulav recipe – How to make corn pulao
Fresh corn flavoured with mild curry sauce mixed with basmati rice makes this pulao a subtle surprise at the table.
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Methi Matar Malai Recipe – Side Dish for Chapati
Lightly sauteed fenugreek leaves in mild yogurt sauce with sweet green peas and gently stirred in homemade malai, makes this dish a must try rich punjabi gravy.
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Pakoda Kurma – Chettinad Pakoda Kuzhambu
Pakoda kurma is a lentil based sauce which is decadently creamy. Small deep fried lentil dumplings cooked in rich coconut milk gravy. This recipe might sound very unfamiliar to many, as its confined only to certain communities in Tamil Nadu. Quite hard to find online, as it sparingly shows up on searches. There are a couple of ways of making…
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Bitter Gourd Soup – Pavakkai Soup – Indian Diabetic Friendly Recipes
If you have diabetes, this is an ideal appetizer for you. When you’re eating too much hot and oily stuff, this soup seems to cool down your body system. It’s a great soup to add to your daily meals or at least twice a week. Wonderful recipe which I happened to learn from my mom. Use your…
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CARROT KOLA URUNDAI RECIPE – Chettinad Carrot Kola Urundai – Carrot Vadai
Deep fried grated carrot balls, one good side for any South Indian meal, a great nutritious snack for kids, wonderful vegetarian appetizer item for guest entertaining. (Carrot Balls / Carrot Vadai )
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PALAK PANEER RECIPE | Restaurant Style
Popular North Indian dish, paneer cooked in a creamy sauce made with fresh spinach!
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Matar Paneer Recipe – Paneer Recipes – How to make Paneer Matar Masala
Paneer and green peas cooked in a rich onion-tomato gravy. This mild north Indian dish is served with naan or paratha. (Matar Paneer / Mutter Paneer)