Tag: Rasam
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Thippili Rasam – Long Pepper Rasam
Thippili Rasam – Long Pepper or Indian Long Pepper( pipli or pippali ) is a flowering vine with lot of medicinal properties.. a little stronger than regular black pepper. The dried flower of this plant is called Arisi thippili and roots are called Kandanthippili… both are good for your health and you can use any…
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Pineapple Rasam – How to make Pineapple rasam
Pineapple Rasam is more like a upgraded 😛 version of rasam served during special occasions or festive time. The highlight of this rasam is its flavored with fresh sweet pineapple paired with spicy milagu jeeragam (pepper, cumin) to give a spicy touch is soooo heart warming over pipping hot rice or even simply to drink…
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Murungai Keerai Rasam Recipe – Drumstick Leaves Soup
Drumstick leaves rasam recipe / Murungai Keerai Rasam recipe/ How to make Drumstick leaves rasam? / Healthy Rasam Recipe / South Indian Style Rasam recipe / Drumstick Leaves / Murungai Elai Rasam Murungai Keerai/ Drumstick leaves are rich in iron and has numerous health benefits. We at home make it a point to include atleast…
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Lunch / Dinner Menu 5 – South Indian Vegetarian Lunch Menu – Recipes
It been a while since I posted under lunch menu series and here is a vegetarian style menu which I typical pick for a saturday’s lunch. Today’s menu is very  simple – some kara kuzhambu using drumsticks which I to prepare like a poricha kuzhambu and to go with it I made keerai poriayal and…
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Kollu Rasam – Healthy Recipes – How to make Rasam
Horse Gram / Kollu seeds are generally known to us as cattle feed but its also good for our health. Great remedy for cold, cough and body aches. Good source of protein and iron. Most of all helps in loosing weight. Lets steal atleast few of those good qualities by including it in our diet atleast once a…
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Poricha Rasam – Sathamudhu
Poricha / Poritha rasam is one interesting variation to regular rasam where tamarind is totally avoided and prepared with crushed tomatoes, dal water and all jazzed up with unsual combination of spice powder. This recipe is little time consuming unless you have everything prepared ahead. Definitely you need dal water which has to be pressured…
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Moongdal Rasam
There r lots of varieties n way to prepare rasam, here we go for moongdal rasam…very tasty rasam ready within few minutes..
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Tomato Rasam Recipe – How to make rasam
Rasam is a staple diet in every South Indian household, a soupy dish made with fresh ground spices and vine ripe tomatoes. Thakkali Rasam / Tomato Rasam / Rasam / Tomato Garlic Rasam / Chaaru / Saaru / Takkali / Rasam Podi / Powder / Thool
