Hi all, This is a mango season" mangai, mambazham, mangai urukkai and mangai vatral n more is very famous"…..mangai vatral is mostly used in puli kozhambu….i tried out sambar with mangai vatral, toordhal and sambar powder…..mangai vatral taste very good with toor dhal….tamarind is optional for making this sambar….try a tangy taste sambar "its different"….Enjoy…