Hi all, Thavalai vadai is a crispy snack…. We can call it as paruppu vadai also…….It is not like masala vadai….Very healthy snack full of proteins……Try it out …..Enjoy
Lentil
Hi all here is what i tried with green gram and this dish tastes yummy!! You can have this with white rice, roti,parotta and even dosai.Hope u will enjoy this recipe.
Sunday special for Vegetarians….Contains lots of protien……My mom used to do every sunday this gravy for us.
Kala channa gravy/ Black channa gravy
Tiffin sambar – usually served with Idli, mini idli, dosai, Rava dosai, Pongal, vadai.
Tiffin sambar/ Idli sambar/ Vengaya sambar/ Onion sambar/ Restaurant style sambar
Parruppu Thuvaiyal…this dish goes well with Milagu Kuzhambu.One of my favourite side dish with Milagu kuzhambu i should say.This is also my Mom's recipe.Hope u will also enjoy this recipe.
Venthayam milagu podi. I got this recipe from Aval vikatan – a Tamil magazine given by Rajam Murali – a beautician. This powder can take everyday with rice to get healthy, soft and shinny hair. It's mild bitter in taste….so it's your choice.
Sprouted Moongdal…we know that green grams contains lots of proteins..but these sprouted moongdal is much easier to digest and assimilate than the actual bean and it is the only source of Vitamin C and Vitamin B12 among the sprouted beans. Used in stir fried food, soups and salads,I did friedrice with these sprouted greengrams n turn out very well , would like to share with u all..
Hi all, thavalai dosai is full of protein and very tasty dish..amma special dish..just give a try and enjoy…shallow fried dosai…