Nine main ingredients plays a major part in this dish. Choice of vegetables, nuts and paneer cooked in creamy rich coconut yogurt gravy called Navarathna kurma. Typically a north Indian gravy, with mughalai origin often served as a side for chapati or parathas. Quite a lot of ingredients and a lengthy procedure, just have everything ready and proceed with the preparation. (Navrathna Korma / Navratna Kurma / Navarathna Kurma / Navarathana Korma / Mughlai Kurma / Mughalai Korma)
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A GOOD EVENING SNACK .
Bisi Bele Bhath is the signature dish of Karnatak. A one dish meal easy to cook, very filling, and nutritious.
Ingredients:
Ingredients | |||
Rice – 1 cup Red gram(Thuvaraparippu) – 3/4 cup Onions(peeled) – 1 cup Potatoes(diced) – 1 cup Peas – 3/4 cup Tomatoes(Large) – 2 nos Tamarind juice – 2 tbsp Salt – As reqd Ghee – 3 tbsp Oil – 4 tbsp Bisibele bhath masala powder-2 tsp Turmeric powder – 1/2 tsp Chilly powder – As reqd Chopped coriander leaves Fresh grated coconut |
Cook the dhal in a cooker with turmeric powder and oil. May use thur dhal, channa dhal, or pasi dhal. Best with channa dhal or pasi dhal. Wash and cut veg. Can use vegs. like chow chow, vazhakkai, or a combination of carrot, ladysfinger and potatoes. Boil the veg in a vessel with salt. Close and cook. In the meantime grind coconut, cumin seeds, green chillies and make a paste. Add it to the veg.
CUTLETS
Cook 4- 5 large potatoes in a cooker and peel and mash them. Cook vegs. like peas, carrots and beans cut into small pieces with salt . Add this to the potatoes. Add small cut green chillies and mix them well together. Then form round shaped balls and then flatten them to get the cutlet shape. In the mean time, buy bread crumbs or powder any bread in a mixie and use it as crumbs. Beat two eggs and keep aside. Check the
Malai Kofta is a famous North Indian dish, deep fried cheese balls covered with rich creamy gravy.
Puffs are crispy pastry item baked with a stuffing of your choice. This recipe is made with chicken stuffing.
A simple recipe to make mixed vegetable biryani. (Mixed vegetable Briyani /Vegetable Briyani)
Samosa is a popular crispy snack or chat item, pastry shell stuffed with potato and peas filling and deep fried.
Chicken cooked in rich sauce made with nuts, spices and cream. (Mugalai Chicken / Mughalai Chicken)