Idli is a traditional breakfast item very common in Southern India. It is prepared by steaming the batter made with rice and ulundu.
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Idli is a traditional breakfast item very common in Southern India. It is prepared by steaming the batter made with rice and ulundu.
Sambar Powder or Sambar Podi is a blend of spices & lentils from South India that is added to sambar to make it extra flavorful and tasty.
No coconut version of Madurai style Thanni Chutney!
Simple and easy rottu kadai / street style red kara chutney recipe!
Light coconut based mushroom gravy, a perfect side for idli/dosa/parotta!
Sambar recipe – Easy Sambar recipe – How to make sambar – Bachelors sambar recipe – Beginners easy and quick sambar recipe – சாம்பார் – How to make sambar in pressure cooker – Bachelor Sambar recipe – South Indian Sambar recipe – சாம்பார் செய்வது எப்படி – Sambar without sambar powder – Sambar without sambar masala powder – Sambar without coconut…
South Indian Style Chicken Gravy / Salna, perfect side parotta!
Moong Dal Dosa – How to make Moong dal Dosa – Split Yellow Moong Dal Dosa Recipe – Split Yellow Lentil dosa – Healthy Moong Dal Dosa – How to make Moong Dal Dosa instantly – Healthy Breakfast Ideas – Healthy Dinner Ideas Indian – Indian Moong Dal Dosa Recipe – Quick Moong Dal Dosa Recipe – Indian Dinner Ideas…