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  • Zucchini n Sprouted Greengram Kurma

    Zucchini n Sprouted Greengram Kurma

    Sprouted dals r very healthy n full of proteins, as i had a bowl full of sprouted greengram n as well as zucchini in my fridge, thought of creating myself this recipe, as i need a side for my hot idlies..the result was amazing n delicious, mildly spicy n healthy, thought of sharing with u all…Zucchini paasiparuppu…

  • Kuzhambu Milagai Thool – Kulambu Milagai Podi

    Kuzhambu Milagai Thool – Kulambu Milagai Podi

    Tamil Nadu Style All Purpose Curry Powder Recipe!

  • Pongal Sambar/Eggplant Greengram Sambar

    Pongal Sambar/Eggplant Greengram Sambar

    My mom's one of the special is pongal sambar, she used to do whenever she prepare pongal..tasty sambar, easy to prepare..this sambar goes very well with idli, dosais too..made with brinjal(eggplant) n with split green gram dal, this sambar tastes awesome…as this sambar will be mild, can feed even kids very easily..Kathirikkai pachaiparuppu sambar/Pongal paasiparuppu sambar/Pongal kathirikkai sambar/…

  • HOW TO MAKE HOMEMADE INDIAN YOGURT (Curd, Perugu, Dahi, Thayir)

    HOW TO MAKE HOMEMADE INDIAN YOGURT (Curd, Perugu, Dahi, Thayir)

    What could be more satisfying than rice topped with a scoop of fresh yogurt served with an array of pickles on the side ??? This magical yogurt making process wonders many even though this is a routine in many households back home…in particular, all first timers, newly wed girls…. just pondering over Google for help, considering it to be…

  • Salmon Fish Bread Pakoras

    Salmon Fish Bread Pakoras

    Salmon fish tastes too good when they r fried with indian spices rather than that i never liked as gravies with this fish, so tried it out this pakoras with left over breadslices..tasty appetizier with simple ingredients, can also be a side for rice dishes too..Kids will love this for sure , can feed easily ur kids in case if they…

  • SPICY PEPPER MUTTON FRY

    SPICY PEPPER MUTTON FRY

    A simple easy to make pepper mutton fry ( my style)

  • Chilli Gobi – How to Make Chilli Gobi

    Chilli Gobi – How to Make Chilli Gobi

    Chilli Gobi is an appetizer or starter commonly found in restaurant menus. This is similar to cauliflower manchurian except its extremely spicy, more Indianised. Unlike manchurian this is not a chunky or wet, this is very dry with less saucy stuff.Chilli Cauliflower / Sauteed Gobi / Chili Gobi / Restaurant Style / Dry Indian Manchurian…

  • Puff Pastry Pinwheels – Easy Puff Pastry Appetizer Recipes

    Puff Pastry Pinwheels – Easy Puff Pastry Appetizer Recipes

    These are swirl puffs with veggie and cheese stuffing, a great party platter or a simple evening snack.Puff Pasty / Pepperidge Farm / Spinach Pinwheels / Cheese PinwheelsFor Puff Pasty Sheets, Click here

  • Boiled Groundnuts

    Boiled Groundnuts

    Boiled Green Groundnuts / Peanuts are common street side food in many parts of India. Freshly boiled and salted green peanuts is a good snacking item on a cold evening or simply relish it as a quick evening tiffin by converting it to a light Peanut chat.

  • Crispy Tofu Balls

    Crispy Tofu Balls

    Tofu Balls…we know very well r else heard about tofus…but after a long search, i found out that tofus r two types, one is firm tofus can do dishes r soups by frying them n another one is Silken tofus can do desserts with this tofu…here is used firm tofus to make these balls..its can…