Stuffed parathas are the healthy and ideal breakfast option. Vegetable paratha is enriched with potato, cauliflower, carrot, beans etc. Make the paratha with lot of pure ghee, serve it hot and see the difference. Kids who dont eat vegetables will eat this paratha. try it out.
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this veggie soup can be made in minutes,packed with all natures goodness,it can also be a full meal on a busy day.
Soups are really healthy and very easy to make. I had these kind of soups in chinese resturants in baku and in chennai. i taught of trying it out myself with little modification in our indian way..jus give a try and see….its different…u will really love it…
Hotel Saravana Bhavan Style Vegetable White Kurma or Vellai Kurma Recipe.
Chettinad cuisine, enjoys a special place among food lovers, let it be a normal veggie dish or sizzling non-veg , they always include a radically distinctive blend of spices covering up the key ingredient, which wakes up your taste buds. Here is one such recipe… mixed vegetables tossed with freshly ground spice blend
Tamil to English ~~~ Kaikari – Vegetables, Pirattal – Tossed/Stir-fry
KaiKari Perattal / Mixed Vegetable Pirattal / Chettinad Vegetable Curry / Pirrattal / Kaikari Piratal
Kale greens are highly nutritious vegetable relating to the wild cabbage family. Fresh kale leaves when sauteed and seasoned in our Indian style taste similar to that of Murungai keerai (Drumstick leaves). They also blend well with few veggie combination and Potato stands number one among them. This subzi is all about potato pairing with greens and stir-fried.
Kale green (Wild Cabbage greens) Aloo (Potato) Subzi (Dry curry)
Very mild vegetarian kurma made with lots of vegetables and coconut milk. Tastes good with plain rice, pulav, idly, dosa, Poori and parotta. Hope u will like it.
This is a Saturday special lunch at my home.I make this on days when me and my Hubby are Vegetarian :P. Hope u will like this recipe.
A slightly gravied curry which is a combination of mixed vegetables
Spicy Aloo Gobi Fry. It will go well with all variety rices, chappathi.