Pattani Sundal

Description

This is famous in chennai road side stalls.

Ingredients
1½ tsp Chili powder
2 nos Green chili(crushed)
½ tsp Turmeric powder
1 tsp Ginger & garlic paste
1 cup Tomato(very finely chopped)
1 cup Onion (very finely minced)
2 cup Yellow peas
1 tsp Besan flour

Instructions

                           

                            

Soak the yellow peas in water for 3-4hrs.Pressure cook until the peas are well cooked.Heat oil in a wide mouthed vessel add onion,ginger garlic paste and crushed green chilies.Fry them till the onion color changes.Now add tomatoes,salt,turmeric and chili powder.Let them cook till the tomatoes are mashed .Add the cooked peas along with water.If u feel its too thick add some more water ,stir and bring it to boil.Mix the besan flour in 1/2 cup water and pour this mixture to the boiling gravy.stir continously so that no lumps are formed.Let this  boil for 5 mins.

                             

                             

Serve it with mint chutney,tamarind sauce ,chopped onions and coriander leaves.

                              

                    

                             

Notes

While serving u can also add scrambled samosas or masal vadai as per ur liking.

I have used the maggi brand tamarind sauce.u can also use the homemade ones.

Comments

7 responses to “Pattani Sundal”

  1. lekha shri Avatar
    lekha shri

    Hi
    I sm lekha, I tried this recipe today at home. It came out very well. My sister and parents like the taste very much. Thanks

  2. shan Avatar
    shan

    Sujatha, tried and cameout superb…Very very very…….tasty and tasted exactly as a roadside one…I added deep fried crispy poori’s and scrambled eggs as toppings. Thanx for sharing

    Have a great day

  3. Visitor Avatar
    Visitor

    hi sujatha,
    i tried your pattani sundal recipe it came out exactly like the one we buy in road side thallu vandi in chennai.it took me right back to my school days when me and my brother used to buy them. i live in UK now and when ever i go back to chennai i say can i go and ask for the recipe from that man who sells it my mother stops me saying dont be silly. thanks to you i dont have to now. keep up the good work eveyone. you are all doing a great job

    sudha

    1. ssujatha Avatar
      ssujatha

      hi sudha,

          thank u so much.Its my husband's favourite too.That's how I came up with this recipe.

  4. latha.mn Avatar
    latha.mn

    Hi sujatha,
    U missed besan flour in ingredients, in the instruction u told to use besan flour.
    Good going,
    Wishes
    latha

    1. ssujatha Avatar
      ssujatha

      hi latha,

          thanks.got it fixed…

      bye

  5. Manoo Avatar
    Manoo

    Hiiiiiiii Sujatha,
    Do u kno how to make turmeric sauce. I had chicken with turmeric sauce poured on it. It tasted great. I am looking for it. Pls post it if u kno it. Cant wait… It was that yummy…..
    Thnx
    Manoo