Jigarthanda is very famous in madurai.it is very nice drink to have it in summer
Nice Tifin for Evening
A Simple and delicious soup , could be made out of no time !
Rasam is a staple diet in every South Indian household, a soupy dish made with fresh ground spices and vine ripe tomatoes.
Thakkali Rasam / Tomato Rasam / Rasam / Tomato Garlic Rasam / Chaaru / Saaru / Takkali / Rasam Podi / Powder / Thool
Uppu Seedai..tasty savoury snacks,usually made during Krishna Jayanthi..tiny balls which make slightly freaky while deep frying,coz its splutter..finish all those rumours..will guaranty 100%…they wont splutter.There r two varieties of seedais, one is uppu seedai r kaara seedai n another one is vella seedai, i did Kaara(uppu) seedais.Here we go..
Another dish loaded with iron…..
Sambhar which is a personal fav at my MIL's home.
This is the dream cake for me and my husband. For all the occasions in our home v used to order this cake.When we were newly married we both particularly prefer a bakery for this cake.That was a sweet surprise when i baked this cake for my husband and son.
Black Forest cake is a layered chocolate cake with Cherries/strawberry stuffed,Frosted with whipped cream.Here it goes how I baked this cake…
I tired once its came out very well with pomegranate juice &seeds