Spiceindiaonline

  • Maravallikizhangu Medhu Vadai

    Maravallikizhangu Medhu Vadai

    S.Priya

    Basically we will do medhuvadai with urad dal, here i did with maravallikizhangu with urad dal..its tastes to good, healthy…as we know that tapioca r very rich in carbohydrates, its very good for kids n adults, one of the easiest way to insert tapiocas in our dishes..none will find out the difference between usual medhuvadai..when…

  • Thengai paal Rings

    Thengai paal Rings

    Divya Mubarak

    hi all, Like Murruku i tried out this recipe.it turned out tasty and good.kids will love it…try it out and enjoy…

  • Lassi-Mint Flavoured

    Lassi-Mint Flavoured

    taste buds

    Hi all here is the recipe of Mint flavoured Lassi. This is good to be had in summers.This is made with yoghurt , not the sweet lassi version,I 've made this according to my taste.Hope u will also enjoy this. http://en.wikipedia.org/wiki/Lassi refer this to know more about Lassi.

  • Bread toast(bombay toast)

    Bread toast(bombay toast)

    danalakshmi

    It is simple bread toast. We usually do during deepavali morning for our breakfast(in my mil's house).

  • Fresh Salad with Yoghurt Dressing

    Fresh Salad with Yoghurt Dressing

    S.Priya

    Its very hot here nowadays, fresh salad r always refreshing while its too hot..yoghurt dressing is quite interesting, very different from other seasoning n no need of any oil,as we r using mayonnaise, which gives a superb tasty seasoning to fresh salads, its very healthy n very refreshing, even kids will love to have it..Here we go

  • Kathirikkai paruppu kootu

    Kathirikkai paruppu kootu

    Divya Mubarak

    The Brinjal, the popular vegetable of the masses, is native to India. The most common variety, the glossy purple Brinjal is a familiar component of Indian curries.This inexpensive vegetable was known as Malayan purple melon in China. There it was a common food item since 600 BC.May be the shape of first varieties that English…

  • Cold Coffee [My Style]

    Cold Coffee [My Style]

    taste buds

    Hi all here is a cool recipe of Cold Coffee.Very easy and simple.

  • Fenugreek pepper powder(For Hair)

    Fenugreek pepper powder(For Hair)

    kaviarun

    Venthayam milagu podi. I got this recipe from Aval vikatan – a Tamil magazine given by Rajam Murali – a beautician. This powder can take everyday with rice to get healthy, soft and shinny hair. It's mild bitter in taste….so it's your choice.

  • Padthai(My style)

    Padthai(My style)

    danalakshmi

    Padthai is authentic thai food and it taste look yum. when ever we go to thai resturant my husband love to order this food. yesterday i tried some padthai and it came out well hope u enjoy this too.

  • Zucchini Thuvaiyal

    Zucchini Thuvaiyal

    S.Priya

    Zucchini..a low calorie vegetable, really its a versatile vegetable..i tired out thuvaiyal with zucchini, its ressembles very well as puthina thuvaiyal..i didnt peel off as the skin contains more vitamins..we enjoyed with rice as well as with idlies n dosais..