A recipe for passion is always simmering !
Mushroom salna works wonder with rice, chappathi n any other dishes..its a versatile dish..can do simply with mushrooms as well as with any type of vegetables, here i did with mushroom, green peas n potatoes..it was so simple , tasty , spicy n delicious..
Mangalore bonda is a very famous bonda ,made out of maida…..very nice evening snack with tea….it is served with chutney and sambar…try out and enjoy….
HERE IS A COOL COOL RECIPE FOR THE HOT HOT CLIMATE!!! MILKSHAKE MADE WITH APPLE AND MILK.ENJOY!!!!!
Cucumber r always very good as salads, i tried it out as juice n its really refreshing n tastes too good, kids will surely love this..whoever bored of salads can try this juice..worth to try..
Hi all here is what i tried with green gram and this dish tastes yummy!! You can have this with white rice, roti,parotta and even dosai.Hope u will enjoy this recipe.
Soups are really healthy and very easy to make. I had these kind of soups in chinese resturants in baku and in chennai. i taught of trying it out myself with little modification in our indian way..jus give a try and see….its different…u will really love it…
"Eat what you like and let the food fight it out inside"…Mark Twain 
Making burgers that taste great is easy and well worth the effort. Give it a try. It is not as difficult as you think. Once you have made a patty with good ingredients you will rarely find yourself buying a store-bought patty again. For preparing a patty refer mullai's recipe…
Pancake is one of my daughter's favorite . we use to go to ihop once in a month then i started preparing pancake in house itself. we can get ready made mix, but i tried home recipe yesterday and it taste exactly same. preparing at home knows what ingredient we use. try this and let me know
Sunday special for Vegetarians….Contains lots of protien……My mom used to do every sunday this gravy for us.
Kala channa gravy/ Black channa gravy
Brinjal rice is a popular rice item in Karnataka termed " Vanghi Bhath", prepared with brinjals stuffed with special spice blend and cooked along with rice. We at home take this dish to new heights by cooking the whole thing in coconut milk. Here is our family style Kathrikkai (brinjal) Sadam (Rice).
Vangi Bhath / Brinjal Rice / Eggplant Rice / Kathirikkai Sadam / Brinjal Biryani / Eggplant Biryani / Kathrikkai Biryani
