Description
Neer dosa is special in Karnataka (dakshan kannada) konkoni called this Paan pole. Mangalorian use to prepare this dosa. Neer means water, this dosa batter seems watery that’s why it is named as Neer dosa. One of my neighbour, Manglorian, told abt this dosa, really we liked its taste. This dosa taste is different than usual dosa. If you have Neer dosa with burned (sutta) tomato chutney, the taste will be yummy. | Ingredients | |
|---|---|
| 1 cup | Raw rice |
| ½ cup | Coconut (grated) |
| Salt (as per taste) |
Instructions
Wash & soak rice in water for 4-5 hrs. Grind it along with coconut and salt. Batter should be in thin consistency as butter milk. Use the batter after 1 hour. Pour the batter in center of tawa and rotate the tawa so the batter spreads into a circle Form. Don’t use ladle to make it circle. When dosa edges will separate from the tawa at the time flip it. Serve this dosa with tomato hot chutney.
Notes
Batter should be grinded finely. It doesn’t need to flip the dosa on other side but I do like to cook other side also. It doesn’t require fermentation, can be used immediately but I keep the batter at least for an hr.
Comments
14 responses to “Neer dosa”
Looks yummy & authentic, will give a try.
No probe.. at all cap… thanks a lot for the comments
Viji, tried this dosa with Basmati rice cameout superb dear…Sorry pa…actually tried last weekend itself, but forgot to drop a message…Thanx for ur receipe
Have a great day
Thanks to all for the sweet comments.
Viji, there is no need of adding salt to the batter?
yeah sujiuday,without coconut also some are doing. Adding salt into the batter, will enrich the coconut taste in Neer dosa. We like this taste pa…..
Viji,
I tried your neer dosai yesterday for dinner with coconut chutney and sambhar. It tasted totally different and taste was delicious, texture was soft.
Thanks for sharing this recipe. Would like to hear more recipes from you. keep posting.
madam very creative pa
really g8 quick to prepare
Viji, I’ve had this dosa in Bangalore once & I like it a lot. Was wondering where I wud get the recipe. Thanks to you. Will try and let you know.
Looks too tempting dosas Viji..
hai viji can u give the recipe of sutta tomato chutney
sure jayamini i'll try to post T.chutney recipe or i'll give it.
Viji, different dosa. will try this soon. thanks for sharing
Viji i heard about this dosa and now i saw ur recipe…really nice dosas…sambar palicchinu irruku…. Divya Mubarak