Hi all here is the recipe of Mango Juice and Mango Milk shake….Hope u will enjoy this!!!
Spinach is full of nutrients …Mor keerai is a very tasty dish like more kozhambu…..But mor keerai is totally different from mor kozhambu……we can use any keerai to prepare this dish….try it out and enjoy….
Tiffin sambar – usually served with Idli, mini idli, dosai, Rava dosai, Pongal, vadai.
Tiffin sambar/ Idli sambar/ Vengaya sambar/ Onion sambar/ Restaurant style sambar
Parruppu Thuvaiyal…this dish goes well with Milagu Kuzhambu.One of my favourite side dish with Milagu kuzhambu i should say.This is also my Mom's recipe.Hope u will also enjoy this recipe.
Chow chow Halwa , tastes like carrot halwa, usually we do curries with chow chow, my mom used to do occasionaly halwas with chow chow, will be very tasty, can replace carrot halwa with this halwa..here we go..
Chicken is a favourite dish for all of us….here my style of fried chicken lollipop..using chicken leg pieces…try it out and enjoy….
Hi friends, Bottle gourd adai is one of my fauvorite Breakfast item. Bottle gourd belongs to Squash Variety. It has good nutritional facts
like Low in Saturated Fat, and Cholesterol,High in Dietary Fiber, Vitamin C, Riboflavin, Zinc, Thiamin, Iron, Magnesium and Manganese. Apart from this ,it is a very tasty adai….Hope u will like it..
Sunday is always a special day.. usually we do something special on these day,mutton always plays an important role in sunday specials,when i was kid my mom used to do this dish for briyani, thought to do the same n i did mutton gravy n egg toast..we all liked it much, this is one of my mom's special recipe, would like to share with u all…it may seems quite long to do, but worth to try…can give a trial…
Hi all this is the recipe of Milagu Kuzhambu an authetic south Indian curry made with pepper and tamarind .This is my mom's version.I love this with white rice and Toor dal thuvaiyal[thick chutney]. Hope u will enjoy this recipe.
When i was in India , i happened to see a cook making Badhusha in a wedding, never thought that it would be so easy.Yesterday i had guests at home and was just wondering what to make I made chicken gravy , mutton masala , peas pulav ,raitha,chicken fry and vadas..but i was a bit stuck like what i should be serving at the end of the lunch?! suddenly an idea popped up thats how i made Badhusha the day before night and it came out really very well. Sharing this with u all.Hope u will all enjoy this recipe.