Category: Tamil Nadu
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Mushroom Masala
This dish is a south indian dish and is made with button mushroom.
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Kothavarangai Paruppu Usili
Paruppu usili is a common dish in southern India often made with combination of any beans and scrambled Bengal gram. Here is one variety from my Hometown. (Cluster Beans Paruppu Usili / Gawar Paruppu Usili / Mattikayala Paruppu Usili )
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Prawn pulao
Tastes different.
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Prawn Puttu
One of the traditional seafood preparation from Tamil Nadu. Also known as Eral Puttu / Eral podimas / Prawn Podimas.
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Bottle Gourd Kootu – Sorakkai Kootukari
Curry made with combination of mixed vegetables and Bengal gram. Instead of using many vegetables i have tried with Bottle gourd. Any squash would be good too.
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Vegetable biryani
1.Vegetables are inculcated in this dish, which is good for people who don't take vegetables. `
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Parotta
A great street side food famous in Tamil Nadu and Kerala. Flaky, fluffy, soft circular breads made with plain flour or Maida. First of all, this item literally takes a bath in oil, so people who are health consicous better avoid making this dish. The other thing is , it takes atleast a couple hours…
