Category: Recipe Region

Recipe Region

  • Javarisi vathal

    Javarisi vathal

    Only in summer we can make vatrals/vadams/pappad. Here i gave the method to make javvarisi/jawarisi/sabudana/tapiaco vathal. It takes only little time to prepare. But you can enjoy through out the year.Vathal/vadam/vatral

  • Wheat Bread Puttu

    Wheat Bread Puttu

    Bored of usual sandwich as well as bread toast, give a try to this wheat bread puttu, a very good n healthiest snacks for everyone..this dish is prepared with wheat bread n also one of the easiest way of preparing a snack with bread..Kids love this..even adults will like this bread puttu…give a trial friends, worth to try..

  • Maangai paruppu kadaiyal

    Maangai paruppu kadaiyal

    Tangy Dal recipe.Easy to make dal recipe.

  • Corriander and Ginger thuvayal

    Corriander and Ginger thuvayal

    Corriander thuvayal is a tasty and easy recipe.. here we go….:)

  • Asparagus Biriyani

    Asparagus Biriyani

    Hi all here is my attempt towards making use of international vegetables like Asparagus!! I tried making asparagus masala and it was a hit.Today when i planned to make vegetable biriyani, there was no beans and suddenly i thought why not asparagus in place of beans?! Tried out biriyani with asparagus and it tasted very…

  • Moongdal Murukku

    Moongdal Murukku

    Moongdal r rich is proteins n good for health..i tried it out murukku with these pulses n the result was amazing…crispy n tasty moongdal murukkus r excellent snacks for kids…give a trial..

  • Spicy prawn fry

    Spicy prawn fry

    This style of making prawn fry is from karaikudi  tamilnadu. In our home we used to prepare this spicy prawns as a side dish for sambar. we can add it to the rice and have it just like that too….very simple preperation:)

  • Bittergourd & Egg Fry

    Bittergourd & Egg Fry

    Paavakkai & muttai curry…it's really a tasty curry.Bittermelon & Egg curry/Fry

  • Ginger n Lemon Sharbat

    Ginger n Lemon Sharbat

    Sharbat is a juice that is prepared from fruits or flower petals. It is sweet and served chilled. It can be in concentrate form and eaten with a spoon or mixed with water to create the drink …here i did sharbat with ginger, cloves, cinnamon n lemon n its tastes awesome, very good for digestion as well…

  • Groundnut chutney

    Groundnut chutney

    superb side dish for hot idli dosa