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Kale Kootu

Mullai June 17, 2008 8624 9 Comments

Kale is one tough leafy vegetable with woodsy stalks and chewy leaves similar to Murungai Keerai, leaving us with few recipe options. Cooking this with lentils was considerably easy for intake with minimal effort. Tried this with Bengal gram, following traditional kootu preparation and had no problem with picky eaters. Fresh kale (green or purple) belong to the Wild cabbage / Broccoli family, rich in anti-oxidants with high nutrition content. These type of veggies usually get a red carpet welcome in my kitchen and will be honoured with lentil studded crown.

Zucchini Vadai

S.Priya June 13, 2008 4483 5 Comments

Fusion

Zucchini a very low calorie vegetable..tried out this vadai..for my surprise it was too tasty n delicious….as Zucchini is a versatile vegetable, this vadai turns a huge success in my culinary experiments..hehe

Chilli Gobi – How to Make Chilli Gobi

Mullai June 12, 2008 17318 39 Comments

Accompaniments

Chilli Gobi is an appetizer or starter commonly found in restaurant menus. This is similar to cauliflower manchurian except its extremely spicy, more Indianised. Unlike manchurian this is not a chunky or wet, this is very dry with less saucy stuff.

Chilli Cauliflower / Sauteed Gobi / Chili Gobi / Restaurant Style / Dry Indian Manchurian / Spicy Chilli Cauliflower / Cauliflower Stir fry

Sleep Inducing Milk

shalinivenkatesh June 11, 2008 3079 5 Comments

Fusion

Have kids who dont sleep neither let u sleep properly at night.

1 glass of this milk will assure them a good night's sleep…..

chicken Stuffed Bajji

rithesh June 5, 2008 2756 1 Comment

Fusion

Bajji Batter

In a vessel add gram flour,rice flour, salt , little garam masala powder,kesari colour,corn flour with water and prepare batter for bajji. keep it aside.

For masala (stuffings)

Shrimp Kebabs

S.Priya June 2, 2008 3079 6 Comments

Fusion

Shrimp kebab was a big hit here, very easiest appetizier n very delicious…Can goes well with party n also for dinner with simple salads…Did with skewers can be a very interesting for kids to have this appetizier with lots of fun..really worth to try..

Grilled shrimps/Shrimp Skewers/Barbecued Shrimps/Grilled Pepper Shrimps

Oats Kheer

S.Priya May 29, 2008 3850 7 Comments

Fusion

Oats have numerous uses in food most commonly, they are rolled or crushed into oatmeal, or ground into fine oat flour.

Tofu Cutlet

S.Priya May 27, 2008 4463 10 Comments

Fusion

Tofu is low in calories, contains beneficial amounts of iron (especially important for women of child-bearing age) and has no saturated fat or cholesterol.

Fresh Cucumber Juice

S.Priya May 23, 2008 3479 17 Comments

Beverage Blend

Cucumber r always very good as salads, i tried it out as juice n its really refreshing n tastes too good, kids will surely love this..whoever bored of salads can try this juice..worth to try..

Olive Pickle

S.Priya May 22, 2008 8421 21 Comments

Fusion

Olives are highly rich in Iron n vitamin E.. Olive is the fruit of the Olive tree..these olives can be marinated n served as salads r else an appetizier among the italians…i tried out as pickles..Green olives will usually be firmer in texture after curing than black olives. Olives can be flavored by soaking them in various marinades…here we go for the pickles..

Spiceindiaonline

Fusion

Kale Kootu

Zucchini Vadai

Chilli Gobi – How to Make Chilli Gobi

Sleep Inducing Milk

chicken Stuffed Bajji

Shrimp Kebabs

Oats Kheer

Tofu Cutlet

Fresh Cucumber Juice

Olive Pickle

Suraikai Kuzhambu – Sorakkai Kuzhambu – Lauki Curry

Black-eyed beans curry

Storing Vadai

Vegetable Stew – How to make vegetable stew for appam

Vazhakkai Varuval- Vazhaikkai Roast – Raw Banana Fry

Pudina mini idli

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