Category: Appetizers

Appetizers

MEDHU VADAI RECIPE – ULUNDU VADAI / மெது வடை / உளுந்து வடை

Vadai is a southindian fried savoury originating mainly from Tamil Nadu and Karnataka, traditionally prepared during festivals and weddings. This lentil based item is often served along with breakfast items like idli, pongal etc or even good with any scrumptious meal.

August 23, 2006
Crispy Potato Fry – Coin Potato Fry –

Shallow fried potatoes in spicy curry powder, easy to make in minutes.

August 16, 2006

MEDHU VADAI RECIPE – ULUNDU VADAI / மெது வடை / உளுந்து வடை