Category: Mullai’s

Mullai’s Recipes & Posts

  • Club Hoagie

    Club Hoagie

    A hoagie is an elongated bread roll stuffed with a selection of meat, cheese, greens and veggies. Here's my version of Hoagie sub with ham, bacon, chicken, onions, peppers, lettuce, cilantro and cheese stuffed in toasted wheat roll.Toasted Sub / Hoagie roll / Wheat bread roll / Sub sandwich / Fast food Subs

  • Chepa Pulusu (Andhra Mess Style)

    Chepa Pulusu (Andhra Mess Style)

    Chepa Pulusu is a tangy fish gravy famous in Andhra Pradesh. (Chepa – Fish, Pulusu – Tangy Tamarind gravy) This preparation is similar to our Tamilian Meen Kuzhambu but very spicy made with plain red chilli powder which gives that nice red colour to curry.

  • How to store Curry Leaves for months

    How to store Curry Leaves for months

    Curry leaf, is one magical herb with distinctive flavour which brings out the great aroma of most Soutn India curries. They are available in abundance in India but a treasured groumet produce for people living in other countries. Preserving and storing them is a big question among many most of us. After trying a few attempts…

  • Chocolate Hazelnut Brownies

    Chocolate Hazelnut Brownies

    Chocolate flavoured soft chewy brownies with toasted hazelnuts. Surrender to seduction straight from the oven!!!!

  • Blueberry Cashew Crumb Muffins

    Blueberry Cashew Crumb Muffins

    Breakfast muffins with fresh blueberries, toasted cashew  and crumb topping.

  • Veggie Swirl Bread – Vegetable Bread Roll

    Veggie Swirl Bread – Vegetable Bread Roll

    Mashed veggies stuffed in bread, rolled in swirl pattern. Mostly these swirl breads are either stuffed with sweet cinnamon or herb filling. Mine being an exception… with veggie filling, though primary idea was adapted from one such recipes.

  • Egg Biryani

    Egg Biryani

    Basmati rice cooked with egg on dum to make this scrumptious biryani. The term "Dum" refers to the whole process of steam cooking or baking. Mostly this process is done where rice is cooked in Handi (special vessel) over char-coal heat and steamed for several minutes, which gives that special taste…. infused from char-coal smoke.…

  • Thenga Manga Pattani Sundal Recipe

    Thenga Manga Pattani Sundal Recipe

    The moment you hear "Thenga Manga Pattani Sundal", a lightning childhood flashback kindles your head. A trip to Madras / Chennai is not complete without making a visit to Marina Beach, which is famous for its quick snacks. Though there are quite a lot to try like Spicy Molaga Bhajis… Pani poori..Bhel poori.. Aama vadai.. Kai Murukku..…

  • Murungakkai Muttai Masala

    Murungakkai Muttai Masala

    Murungakkai with coconut flavoured semi thick egg curry. Murungakkai  ~~ DrumstickMuttai           ~~ EggDrumstick Egg Curry / Murungakkai Curry / Murungakkai Muttai Poriyal

  • Glimpse of Eclipse

    Glimpse of Eclipse

    "Glimpse of Eclipse" is a non-food related post submitted with the intension to give the readers, a break from my usual scary boring recipes. Its been 2 years since food blogging and every pot & pan in my kitchen, seems to literally caught up in the " leave me alone phobia" and me…desperately looking for an excuse to escape cooking.…