Four Cheese Stuffed Paratta

Description

four cheese stuffed parattalunchbox menu
Ingredients
1 cup Whole wheat flour
1 cup Whole milk or whatever u have
1 cup Four cheese -cheddar, monterey jack, colby and mozzarella
1 tsp Salt
1 tsp Coriander cumin powder
1 tsp Chilli powder
1 tsp Pepper powder
1 tsp Ghee or oil

Instructions

knead the atta with milk adding little by little and make a soft dough. knead for atleast 15 mts and set aside.  roll out a roti and spread cheese and sprinkle coriander cumin pdr, pepper pdr, chilli pdr. now you need to fold this like an envelope. fold the roti on all the three sides to the center, one after the other and finally the top covers the envelope and roll out the paratta dusting with atta. heat the pan, cook the roti on both sides adding ghee or oil.

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Notes

you can serve this tomato sauce or salsa or green chutney.  you can also use chicken stuffing in this. 

Source

idea – Mrs Mallika Badrinath

Comments

4 responses to “Four Cheese Stuffed Paratta”

  1. ManjuShree Avatar
    ManjuShree

    It was major hit with my kids as well as my husband.
    Thanks for such an easy and delicious recipe.

  2. dblakshmi Avatar
    dblakshmi

    thanks Mullai and kaviarun,
    my day is made.
    u too have a great day!
    lakshmi

  3. Mullai Avatar
    Mullai

    Lakshmi, looks like Indian quesadilla…thanks for sharing.

  4. kaviarun Avatar
    kaviarun

    Yummy Lakshmi, will try soon….thanks for sharing.