Description
Simple dal with zucchini, easy to prepare within few minutes..healthy n tasty dal for kids as well as for whole family…another simple dish with zucchini..give a trial friends..
Zucchini paruppu kadaiyal/Zucchini paruppu/ Zucchini pappu
| Ingredients-1 | |
|---|---|
| ½ cup | Toor dal(thuvaram paruppu) |
| 1 cup | Zucchini(chopped finely) |
| 1 no | Onion chopped finely |
| 1 no | Tomato chopped finely |
| 1 no | Green chilli (chopped finely) |
| 1 tsp | Ginger (chopped) |
| 3 nos | Garlic pods (chopped) |
| Ingredients-2 | |
|---|---|
| 1 tsp | Peppercorns |
| 1 tsp | Cumin seeds |
| Ingredients-3 | |
|---|---|
| ¼ tsp | Mustard seeds |
| ¼ tsp | Urad dal |
| ¼ tsp | Asafoetida powder |
| 2 nos | Red chillies |
| Oil as per need | |
| Salt as per need |
Instructions
Wash thoroughly toor dal 3 r 4 times..can peel zucchini’s skin r else can keep them intact n chop them finely..take a pressure cooker add the already washed toor dal, chopped onion, chopped tomatoes pieces, green chilli,zucchini pieces, ginger n garlic pieces n cook them upto 3 whistles with a cup of water(adjust ur dal as per need but zucchini contains sufficient water so dont add much water else ur dal will turn too watery)…keep aside.. grind coarsely peppercorns n cumin seed n keep aside…now blend the already cooked veggies with a hand blender coarsely r finely as per ur need with enough salt…heat oil in a pan, add the mustard seed, urad dal, asafoetida powder, curry leaves n red chillies.. let them splutters add them to the blended zucchini dal.. sprinkle the already grounded peppercorns n cumin seed powder to the dal..adjust as per need, if u need spicy can add more the grounded powder …
Serve hot with hot rice topped with ghee..Enjoy!!!!
2 Comments
can i try this with any other veggie priya
Hi jaya..u can make this dal with tomatoes, carrots ..while doing with carrots dont blend them..hope this helps..