Description
This is an American style egg omelette.
Restaurant style egg omelete/ omelette/ omelet /omlet.
| Ingredients-1 | |
|---|---|
| 2 nos | Egg |
| 1 tbsp | Milk |
| 2 pinch | Tumeric powder |
| Salt (as per taste) |
| Ingredients-2 | |
|---|---|
| ½ no | Tomato(deseeded & chopped ) |
| 3 nos | Mushroom(chopped) |
| ¼ no | Capcicum(diced) |
| ¼ no | Onion medium ( chopped ) |
| ¼ tsp | Pepper powder |
| 2 pinch | Salt |
| 1 T | Cheddar cheese |
| 1 tsp | Monterey jack cheese |
| 1 tsp | Olive oil |
Instructions
Heat oil in a pan add chopped capcicum and mushroom. Stir fry for 30 seconds. Then add onion & tomato. Fry for 30 seconds. Switch off the stove add pepper and salt. Mix everything in that heat. Keep it aside.
In a wide bowl mix the eggs, 1 tbsp milk, turmeric powder and required salt. Whisk the eggs.
Heat the skillet or dosa pan. Spray no-stick cooking spray or spread some oil with paper towel. Pour the egg mixture in the skillet, and swish it around(Do this by picking up the skillet and rotating it slightly ). Leave the egg mixture for few minutes to allow it to cook. If any liquid mixture is left in the skillet, swirl it around again.
When the omelette once cooked (no meshy on top of the egg), Keep the heat in low. Put your fillings on the omelette one side only. Sprinkle the cheese. Fold the omelette from the other side. Swich off the stove. Remove the omelette gently from the pan. Have it hot!! Eat when you have empty stomach.
Want to see inside???
CHEEEeeSYYYYYYYYY right?
Comments
13 responses to “Vegetable & Cheese Omelette”
Kavi, tried ur receipe…it was good. Thanx for sharing dear.
Have a great day
Thank u cap.
good one
hi kavi
u can also have prawn gravy instead veges,its my grany special dish
Hi rekha, Thanks for ur suggestion…will try.
Yummy omelette…Want to grab from the picture. Will try soon for Sunday’s breakfast and let u know the outcome. Thanx for sharing with us.
Have a great day
Hi Cap, waiting for ur feedback…
send it to me k-ma 🙂
Cheers
Busy Bee
Sure k-ma, will send u immediately.
wow…looking so yummy :))
Thanks Meena.
Eduthukonga Mullai, ungalukku thaan.
Kavi, superrrr cheeseeeee, naan ready sapida!!