A recipe for passion is always simmering !
I happened to try this dish yesterday. We had planned chappathi for dinner 2 days back, and later realised its ammavasyay. so had to refrigerate both the dough and the soaked green gram meant for dhal. turned out to be very tasty. no side dish was required since it was basically a dhal stuffing.
Tofu is low in calories, contains beneficial amounts of iron..These tofus r prepared from soyamilk, these r similar to cheese that we get from milk..Can get very easily from Chinese stores, to make this receipe u need to get extra firm Tofu as they r available in two types..one is extra firm tofu n another one is Silken tofu..silken tofu r very good for preparing desserts…This fried rice is prepared exactly with our Indian spices…we really enjoyed it lot…its very easy to prepare n healthiest dish…
Tofu Masala Rice/ Tofu Pulav/ Tofu Spicy Rice/ Tofu Rice
Soyachunks r very good source of proteins..instead of making usual briyani , i tried with mint n cilantro leaves to give them a superb flavour n tried a very simple way of making briyani, will be ready in half an hour..can be a very good main dish for Vegetarians n can be served with any non vegetarian gravies for Non vegetarians..
