Tag: ragi dosa

  • Ragi Dosai – Fermented Ragi Dosa – Finger Millet Dosa

    Ragi Dosai – Fermented Ragi Dosa – Finger Millet Dosa

    Finger millet / Ragi is widely consumed in Karnataka, popular in rural Andhra Pradesh and Tamil Nadu. Mostly its used in porridge or Mudde / kali preparations. Due to its high nutritional content its getting significant importance recently and people have started inculcating it in many day to day dishes too. Here's one from my kitchen…Englsih       ~ Finger…