Tag: Dried Beans

  • Chick pea mint rice

    Chick pea mint rice

    An all-in-one satiating delicacy made with ingredients from 4 food groups cereals (rice), pulses (chick peas), vegetables and oil. All it needs is a calcium rich bowl of low fat curds to make a complete meal.

  • Rajma n Spicy Tomato Paratha

    Rajma n Spicy Tomato Paratha

    Rajma (Red kidney bean) a excellent source of iron..they r very rich in proteins…i tried it out as parathas with tomatoes blended with ginger, green chilly, this parathas tastes awesome… they r known as Rajma in hindi n punjabi, karamani payir in tamil.. Rajma tomato paratha/ Karamani payir thakkali Paratha/SPicy tomato n Red kidney beans…

  • Dal Makhani

    Dal Makhani

    Dal Makhani is a rich dish with full of proteins. But, first time i tasted this in Indian airlines. It was really good. I was trying to make this recipe and finally came out well . This gravy is full of proteins. Black Urad dhal is used in this recipe, that gives a Different taste…

  • Fresh chick peas kuzhambu

    Fresh chick peas kuzhambu

    Ingredients:Fresh chick peas-1 cuptamarind extract from 1 nellikai alavu puli-1 cupsambar onion-1/2 cupgarlic-5 no.karuvepilaigrated jaggery-1 tablespoonkuzhambu milagai podiMethod:cook the fresh chick peas separately in water drain the water and take only the cooked peasputter the vadagam in oil and add karuvepilai,garlic & chopped onoin.Fry it well.Add kuzhambu milagai podi and fry itAdd tamarind extract and boil…

  • Chick peas pullipu kootu

    Chick peas pullipu kootu

    This is a  traditional dish of my native……With the chick peas we can add a vegetable namely brinjal, pumpkin or chow-chow…etc…any one vegetable will do.I have used brinjal with chickpeas….it is a very tangy recipe….. here we go.

  • Punjabi Chhole

    Punjabi Chhole

    Punjabi chhole masala is very popular north indian masala . I had it in once in a punjabi dhaba in chennai. Liked to try it out my self. So found out this authentic punjabi recipe from a book and tried out got a real authentic taste out of it. try it out u will feel…

  • Mochai Kuzhambu

    Mochai Kuzhambu

    A rare dish in North India as Mochai is usually used in South…..

  • chennai kaiyendhi bhawan sundal

    chennai kaiyendhi bhawan sundal

    Chennai vasi all know about kaiyendhi bhavan sundal all time favourite mulagai fry , egg bajji ..this is the same sundal i used to prepare at home side dish for this is egg bajji and masala vadai.This sundal is prepared with pattani parrupu(yellow peas)…and it is masala sundal .mostly served in saucer plate. give a…

  • KADALA CURRY

    KADALA CURRY

    kadala curry , also know as chickpea / chana  curry is an kerala dish that goes well with puttu.Everyone has their own version of making this dish ,but here is my version of this popular dish which i learned from one of my kerala friend , while i was in college.

  • Black Eyed Pea Vadai

    Black Eyed Pea Vadai

    This is a very tasty vadai made out of Black Eyed Pea[Pls refer http://en.wikipedia.org/wiki/Black-eyed_pea_%28disambiguation%29] Hopew u will like this.