Tag: Accompaniments
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PALAK PANEER RECIPE | Restaurant Style
Popular North Indian dish, paneer cooked in a creamy sauce made with fresh spinach!
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Chicken Chettinad Recipe – How to make Chettinad Chicken
One of the spiciest, oiliest and most aromatic in India, a distinctive culinary style with judicious blend of spices is known as Chettinad cooking. This scrumptious chicken curry gets it flavor from two distinctive ingredients… Kalpasi and Jaathipoo.
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HOTEL SAMBAR RECIPE – TIFFIN SAMBAR – SIDE DISH FOR IDLI-DOSA
We all get excited, when we see king-sized paper roast dosas served with piping hot hotel sambhar and coconut chutney at restaurants. Here is the recipe for that scrumptious restaurant style sambhar.