Instant Pot Chana Masala – How to make Channa Masala – Instant Pot Indian Recipes – Instant Pot Recipes – North Indian Gravies – Chana Masala Gravy – Kitchen King Masala Channa Masala – Chickpea Curry Indian – Chana Masala is the most sort side dish for chapati / poori / bhatura kind of flat breads. . Shared here is…
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Thengai Paal Kozhi Kuzhambu – Coconut Milk Chicken Curry – How to make Thengai Paal Chicken Kuzhambu – Coconut Milk Chicken Gravy – Side Gravy for Biryani – Chicken Curry Recipe – south indian style chicken gravy made with thick coconut milk and green chilies. Kurma Kuzhambu is a coconut based gravy that we make at home very often… just…
Instant Pot Matar Paneer Masala – Mattar Paneer Masala Recipe – Instant Pot Paneer Butter Masala Recipe – How to make Matar Paneer in an Instant Pot – Easy Indian Recipes – Matar Paneer / Mutter Paneer / Mattar Paneer needs no big introduction… its one of those silky, buttery rich tomato based gravy made with paneer and green peas…a…
Cauliflower Muttai Pirattal – Cauliflower Egg Pirattal Recipe – Cauliflower Egg Stir fry – How to make cauliflower egg poriyal – Egg scramble of any kind is a usual in our home… be it lunch or dinner or even breakfast at times some of the leftover curries / poriyals gets scrambled along with eggs and makes it to the table…
Spicy Prawn Roast – Prawn Fry Recipe – How to make Spicy Prawn Roast – Prawn Fry Recipe Step By Step – Prawn Fry Dry – Prawn Varuval – Spicy Shrimp Roast – How to make prawn roast – Easy Prawn Roast – Era Roast – Era Varuval Recipe – Eral Varuval – Eral Roast – Spicy Eral Varuval Recipe…
Pavakkai Varuval – Crispy Bitter Gourd Stir Fry – Bitter Gourd Stir Fry – Varutha Pagarkai – Indian Bitter Gourd Stir Fry – பாவக்காய் வறுவல் செய்வது எப்படி – Pavakkai Varuval in tamil -பாகற்காய் வறுவல் – How to make Bitter Gourd Fry – How to make Paavakkai Varuval Pavakkai Varuval, a slightly crispy, crunchy , spicy version of bitter gourd stir…
Vara Milagai Chutney Recipe – How to to make Spicy Red Chilli Chutney – Milagai Chutney – Red Chilli Chutney – is a very common side dish for Idli Dosa panniyaram kind of breakfast dishes. We at home call it kaara chutney because its is that spicy.. we make two versions of this spicy chutney one includes tomato which is…
Roasted Gram Dal Chutney – Pottukadalai Chutney recipe – Easy 3- Ingredient Pottukadalai chutney – a simple humble side dish for Idli, Dosai , Uttapams etc kind of breakfast dishes. This has 3 main ingredients and rest are just tempering ingredients, salt and water. Try our TOMATO ONION CHUTNEY EASY TOMATO CHUTNEY WALNUT CHUTNEY Roasted Gram…
Goat Brain Pepper Fry – Aatu Moolai Varuval – Brain Fry is a south indian delicacy some what comes under bizarre foods for many 🙂 for us its an usual back home every sunday! Its mostly served as an side dish for simple sambar or rasam sadham. Here is another version of BRAIN FRY MASALA Goat Brain, which many have…
Channa Kurma – Coconut based gravy made with Chickpeas / Kondakadalai. Well, once in a week its chapati routine in our house.. i cant handle that everyday mostly we are “sohthu mootais” that chapati needs to have a good side dish otherwise it wont sell at the table. This week had a chance to make this scrumptious channa gravy ……