Description
| Ingredients | |
|---|---|
| Salt | |
| 1 cup | Basmati rice(cooked) |
| ½ cup | Palak(finely cut) |
| 1 tsp | Ginger-garlic paste |
| 2 nos | Green chillies |
| 1 | Bayleaf |
| ½ inch | Cinnamon |
| 3 clove | Cloves |
| 2 | Cardomons |
| 1 | Small onions (finely chopped) |
| Oil | |
| ¼ tsp | Jeera |
Notes
In the last after adding rice we can add stir fried paneer, tofu or deep fried potato cubes.
No side dish is needed.

Comments
5 responses to “Palak Rice”
u can make the same with methi leaves too..comes out very nicely..but i dont put ginger garlic paste and the spices..my daughter loves it…
Dear kavi,
With ur comments i can understand how difficult to satisfy kids need ,same here with mom of 2 kids.
Even you can cook with pasiparuppu, rice, grinded palak and can make khichidi out of it. Anyhow chips o frencfries both makes good combination as a side dish.
Sure Latha, Will try next time with paneer. My kids doesn’t like potato. But they like to eat chips and french fries….
Actually u can say this spinach pulav. Mine turned very green. I think i added lots of greens. Thanks ma. bye.
Dear kavi,
Really happy kids liked it, next time try adding paneer, potatoes good to give them in tiffin box
Thank u Latha, It was really superb. My kids liked it.