Description
Quick fix onion chutney, simple and easy.
| Ingredients | |
|---|---|
| 2 nos | Onion (cut into big dices) |
| ½ cup | Fresh grated coconut |
| 2 nos | Dry red chillies |
| 1 MarbleSz | Tamarind |
| 2 pinch | Mustard |
| 2 pinch | Split black gram |
| 4 nos | Curry leaves |
| ¼ tsp | Salt (or to taste) |
| 3 tsp | Oil |
Instructions
Heat 2 tsp of oil and fry red chillies and onion until they turn slightly brown. Switch off. Grind onion, red chillies, coconut and tamarind with salt to a paste like consistency. Now again heat the remaining 1 tsp of oil and temper mustard, split black gram and curry leaves. Add this to the chutney and mix. Adjust salt according to your taste. Serve as a side for Idli, dosai or adai.
Comments
3 responses to “Onion Chutney”
Tasty and very easy to make!
Hi Mullai,
This is a big hit!!. Easy and very tasty. Love it..
Hi Mullai i used to make this chutney without coconut. its nice with panniyaram and uthappam :-0))
Priya