Description
I love jellies, i never thought making jellies at home might be this much easier, with simple ingredients we can get jellies at home itself, the most important ingredient to prepare these jellies is Agar agar known as china grass, this is a vegetable subsitute of gelatin papers n this is an algae, can get very easily in Chinese stores…here we go…| Ingredients | |
|---|---|
| 1 cup | Water |
| ½ cup | Sugar |
| 2 tsp | Cardamom powder |
| ½ tsp | Green colour r any other food colours |
| ¼ cup | Agar agar |
Instructions
Heat water in a heavy bottomed pan, once they starts boil add the finely chopped agar agar pieces to the boiling water, once they starts boiled n get dissolved put the stove in simmer n add sugar, food colour( i used green food colour) as well as cardamom powder, stir them continously until the sugar gets well dissolved, take a icecube tray n pour with a tablespoon of green syrup, finish the green syrup..n keep them in fridge for 1 hour…
Take out of the icecube tray the jellies, with a help of a spoon, have them as desserts… relishing desserts n kids will love this jellies…can store them in fridge for 4 to 5 days…
Notes
Can also add fried chopped any nuts to the jellies too…its completely optional…
Can also use any type of essences to give flavour to this jellies, as i didnt have any essence i did with cardamom powder…
16 Comments
What a WOW !!! Today only i’m seeing this Priya. Great work. Romba attractive ah iruku pics.
Have a great day
priya agar agar vechi evlo wonderfull jelly panniteenga splendid, very attractive, i’ll also try which brand china grass u used maron brand or else let me know…
Agar agar"aa yennaku intro koduthathey neegha thana..yes i did two recipes with agar agar viji..i tried white coloured agar agar for this recipe..
Priya i was very much impressed wid ur green glass jelly,,got agar agar ,,will try once when i recover….thanx for sharing and i luv the pic!!
Sadhana Raveen
Priya,
These heart jellies are so attractive like gems.. I will have to find agar agar now. Thanks for sharing.
Abhi, check it out in Chinese stores…u will find out very easily..its good for health…
dear priya picture looks awesome and i hav not tried any recipes using agar agar ,so going to try this priya and will let you know ,and i think my kid will surely luv it,thanx 4sharing
Hi Nisha, give a trial n lemme know…even me too never tried out recipes with agar agar before last month..
hi
where I can get agar agar, how it looks
regards
amudha
Hi AMudha, u can get them in Chinese stores, they looks like white n transparent grass like…these r algae.. check under topic.. All you need to know..i have posted a pic as well as how to use them..
Priya, those look like emerald studs… kanna parikuthu!!!!
Nandri mullai, seema n divya…
wooooooooooooooo awesome (colour, shape, recipe, pic & etc etc)
I remember dad used to make it. The 1st time he asked us to guess what was that. He even said that he will give anything as prize if we find it out. we could not as we only know jelatine jellies. Even mom dint know. Btw, We call agar agar as “Kadal Pasi” in tamil. Voted Madam 🙂
Cheers
Busy Bee
Thanks BB for voting this recipe, absolutely in Tamil Agar agar is known as Kadal paasi..
Vow………..classic priya, pic paakkumbodhe romba aasaya irukku, jelly pidikaadhavanga kooda virumbuvanga, good work priya….
I wil try this jelly as soon as i go to india…really too tempting….priya…super..
Divya Mubarak