Dark Chocolate Cake

Take a large bowl…melt well the butter in microwave oven …add the sugar with butter n mix them well with a spatula..sieve all purpose flour, chocolate powder n baking powder together n keep aside…separate the yellow yolk n white yolk.. add the yellow yolk to sugar n butter mix n keep the white yolk apart…if u r using chocolate bar, melt the chocolate bar along the butter in microwave oven…

Beat the white yolk with a pinch of salt in a bowl with a electric beater until they turns as white snow..its should be firm..dont change the direction while beating ur white yolk, always keep beating clockwise, so that they wont get breaks…after a while u may see the white yolks as shown in the picture..add the sieved flour with sugar , butter n egg mix n mix everything well..it will be very tough to turn out, coz as there wasnt enough liquid n melted butter will  turn the mixture little bit hard, dont add milk r any other liquids to make the flour mixture bit watery…now add the well beated white yolk to the flour mixture n turn them delicately, dont break the white yolk's firm texture, turn them slowly with a spatula..now the mixture will be like usual cake batter…Preheat the oven at 350F..take a baking pan, grease them with butter n pour the cake batter.. bake them for 25 to 30 minutes…insert a toothpick to the cake, take out , if its clean the cake was baked, put off the oven…

Decorate the cake with icing sugar n candies…its a perfect cake for birthday parties…candies will helps a lot for decoration, kids will love this..