Description
Vadai with crab meat tastes awesome…i bought a pack of frozen crab meat n tried this crispy vadais, easy to do with a cup of rice n bread crumbs, a very good side for any choice of rice dishes as well as snacks with ketchup..have a look friends..| Ingredients | |
|---|---|
| 1 cup | Crab meat |
| ½ cup | Cooked rice |
| ½ cup | Bread crumbs |
| 5 nos | Spring onions(finely chopped) |
| 2 nos | Green chillies (finely chopped) |
| 1 tsp | Garam masala powder |
| 3 stks | Cilantro leaves |
| ¼ tsp | Turmeric powder |
| Salt as per need | |
| Oil for shallow frying |
Instructions
Take a large bowl, add the crab meat, cooked rice, bread crumbs,chopped cilantro leaves, finely chopped spring onions, finely chopped green chillies, salt n also garam masala powder..mix everything with ur fingers, while mixing smash well the meat, cooked rice n bread crumbs..breadcrumbs n cooked rice will replace the boiled potatoes, if u dont have breadcrumbs n cooked rice can do very well with boiled n smashed potatoes..
Take a small ball from the smashed crab meat mixture n flatten them as vadai..meanwhile heat oil in a pan for shallow frying..once the oil is hot, put the crab vadais into the oil n fry them on both sides until they turns brownish…
Tasty Crab vadais is ready..serve hot..
Comments
6 responses to “Crab Vadai”
paeru partha udanay therinjiduchu adhu priyavoda recipe thaannu..very nice…:)
Sadhana Raveen
nice one. I think it will not be very crispy. Is it??
It will crispy Shankar, if cook them well n slowly in medium flame..
voted priya…
Romba pudhusa irukku Priya idhu……….as usual nice one. Oru chinna doubt Priya, crab smell thookkala irukadha?
No seema, if u wash thoroughly, the spices will cover enough the crab meats smell..