Cheesy fingers

Description

Cheesy Fingers…made with mozzarella Cheese, its a cheesy, tasty appetizier for kids n adultes, can be also a starters before pasta r else evening snacks with ketchup, Whoever loves cheese will fall in love with this fingers..Mozzarella cheeses r soft, quick melting n really tastiest one..worth to try..here we go..

Ingredients
1 no Mozzarella cheese
½ cup Corn flour
¼ cup Bread crumbs
½ tsp Pepper powder
Salt as per taste
Oil for deep frying

Instructions

Cut the mozzarella as french fries..dont cut them very thin..press them with a paper towel to absorb excess of water..mix water with corn flour, make them slightly thick paste n add pepper powder n salt as per taste to the corn flour batter, i used pepper, if u want to add any spices can do very well r any other herbs too..take the mozzarella pieces n dip them well until they r well coated with the corn flour. Now roll them in bread crumbs..try to give roll them well so that they will take a shape similar to cheese sticks..now dip them once more in corn flour mix n roll once again in bread crumbs..they will have double coating n ready to fry..before frying keep atleast  half an hour in fridge..Heat oil in a pan, oil should be very hot, fry the cheese sticks until they turn slightly brownish colour, dont fry them for a long else the cheese will melt n will stick with other cheese sticks too..Prepare every sticks n keep them in fridge  before deep frying so that it will be very easy to fry everything without making them melt in hot oil…

Cheesy fingers r ready to eat, serve them hot with ketchup r can also eat without any sauce, Kids will love this n will be very tasty while their r hot, cheese will melt in our mouth..will be delicious..

Notes

Yield: 20-22 fingers approximately

Comments

14 responses to “Cheesy fingers”

  1. shivani27 Avatar
    shivani27

    Hi Priya…tried this n really loved it…Thank u so much..!!

  2. kaviarun Avatar
    kaviarun

    Priya, pannitenga unga cheeeeeeeesy fingers-aa….me and my dau’s liked it so much….will do again..

    1. priyasudha Avatar
      priyasudha

      Nandri Kavi n Viji..glad to see ur feed backs..

  3. m.viji Avatar
    m.viji

    priya i prepared it came out very well…unga receipeyala differnta cheesela panniten thank u…

  4. m.viji Avatar
    m.viji

    wow!!!! priya receipe is superb ya……… thanks for sharing

    1. priyasudha Avatar
      priyasudha

      Viji thanks a lot…

  5. kaviarun Avatar
    kaviarun

    Priya, today went to the store and bought mozzarella cheese…will try this week and will send you…..say cheeeeeeeese.

    1. priyasudha Avatar
      priyasudha

      Hi Kavi..
      Cheeseeeeeeeee, try it, sure kids will love this..

  6. abhimuthu Avatar
    abhimuthu

    Priya,
    This is my kids favorite recipe. will try.One question, you have mentioned that oil should be very hot.. So the oil temp should be hot like we do vada’s and it should be taken quickly to avoid melting right.. got it.thx priya

    1. priyasudha Avatar
      priyasudha

      Yeah Abhi.. u got it, it just to avoid melting..try n lemme know..

  7. Arthi Selva Avatar
    Arthi Selva

    Arthi

    Priya.. Simply superb… It is very different.. I should give a try to this recipe..

  8. Busy Bee Avatar
    Busy Bee

    Mozzarella cheese sticks expensive in burger king. one is 2RM…. We didnt even spend 15 bucks yesterday but got 20 sticks… Saving lot!!!!!!!! I dont know whats wrong here..
    The value or M’sian Ringgit increasing, yet the prices increasing… In two yrs i could see lot increment in food items especially………..

  9. Busy Bee Avatar
    Busy Bee

    My favourite.. in fact, we made yesterday but i used wheat flour batter… glad to see u posting here… would vote obviously as me cheesy gal loves cheeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeese !!!!!!!!!

    1. priyasudha Avatar
      priyasudha

      Wow wat a coincidence..glad , me also cheesy cheesy…