Category: Recipe Region
Recipe Region
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Shrimp Biryani
Eral Biryani is one of my favourite dish and there are quite a few ways of making it. Cooking seafood with a tinge of coconut has been a family tradition and this one is no exception. Making this with fresh baby prawns would be awesome but quite hard to find small shrimp or prawn around my…
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Banana Bonda
Making bajji with ripe banana is very common and i have did that several times. But this time i thought of trying something different with simple steps. So just tried this. It was good and it taste similar to unniappam. Can name it as banana unniappam i think!!!!..
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Palak Sausage Gravy
I like that palak panner dish. As you know its a very healthy dish. But i dont like to eat the panneer pieces in that. So i tried with vienna sausage. It worked and it taste good too. So non veg lovers can definitely give a try. Specially those who dont like panneer like us…
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Yellow pumpkin sambar
Yellow pumpkin sambar tastes different from normal sambar. Usually served in restaurants in my hometown.Yellow pumpkin – Winter sqashParangikai – in Tamil
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Broccoli Potato Masala
Potato when combined with broccoli makes a great dry curry. Would try any combo to include broccoli in my diet and this is my latest venture. This dish goes well with Sambhar or curd rice.
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Instant Idli Podi( ChillyPoondu podi)
This is thanjavur based recipe,and this is the favourite podi of my entire family.
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venthaya keerai parantha
Venthaya keerai can turn a bit bitter sometimes on cooking. try this variation hope u like it…..
