Category: Indo Chinese
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Indo Chinese Chicken Fried Rice – How to make Chicken Fried Rice?
Indo Chinese Chicken Fried Rice – How to make Indo Chinese Chicken Egg Fried rice? Do you need an intro for this? the only thing that will sell at your dinning table with no questions asked is this one dish.. kids to adults everyone likes this to be served with some Gobi Manchurian or Chilli…
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Schezwan Noddles – Schezwan Hakka Noodles
Schezwan Noodles – You call it Schezwan Hakka or Schezwan Chowmein… they both hail from different regions in China but doesn’t make any difference to our Indo Chinese style that we follow. 🙂 Its basically stir fried noodle dish with veggies with or without meat along with schezwan sauce. Today, I am using Chingssecret sauces…
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Curry Fried Rice Recipe – Indian Style Curry Fried Rice
Curry Fried Rice Recipe – So… what is curry fried rice?? its just the regular fried rice with Indian Curry powder… 😀 a new twist to the old boring  INDO CHINESE fried rice…. what a transformation 😛 it is spicy, it is healthy with lot of veggies.. it is fancy and most of all it is tasty!…
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Chilli Chicken (Dry) – Restaurant Style Green Chilli Chicken
Chilli Chicken – when i say that I mean it yes its “Green Chilli” Chicken.. not your typical all veggies sauteed in chicken but its all about adding deep fried Green chillies, minced ginger and garlic and curry leaves. Something very spicy, something different somewhere in between CHICKENÂ 65Â Â &Â CHILLI CHICKEN framed #indochinese fusion restaurant…
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Chilli Paneer – Indo Chinese Chilli Paneer Dry
Chilli Paneer – an Indo Chinese starter … favorite pick for many vegetarians at the restaurants. We at home love indo chinese food of any type.. but unfortunately restaurants here don’t have good indo chinese food..had to make it myself and enjoy. I have tried a many versions playing with sauces of different kind trying…
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Baby Corn Manchurian
Baby Corn Manchurian, an indo-chinese starter which needs no special introduction. Kids love it.. adults too and i make these once in while from canned baby corns as we don’t get fresh babycorn here in our place. Some friday dinner specials could have once of these with fried rice and in no time you will see…
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Paneer Kathi Roll – Chilli Paneer Wrap
Paneer Kathi Roll, a famous street food where a paratha is stuffed with saucy paneer & fresh veggies… its all yours today, who doesn’t like Indo chinese afterall:-P Be prepared 🙂 they may ask for a second roll, so make more of the stuffing… wrap as many as you want to go! Some interesting sandwiches,…
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Chilli Prawns – Indo Chinese Chilli Prawns (Dry) – How to make Dry Chilli Prawns
Chilli Prawns, an Indo Chinese starter just like chilli chicken… is one mouthwatering dish that usually gets ordered in restaurants…it comes in dry form or saucy gravy style….Today I am sharing the dry version which is usually an appetizer / starter or whatever when “hungry” 🙂 Is there anyone who doesn’t like Indo Chinese Starters???…
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Cabbage Fried Rice – Lunch Box
Cabbage Fried Rice – 🙂 one easy rice to whip up in few minutes… leftover rice works like a charm for this, all you need is few veggies, salt and pepper. Try not to laugh while looking at the steps involved in making this fried rice 😀 Ingredients Cabbage – 1 cup (sliced) Cooked Cold…
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Roti Noodles – Healthy Get Fit Roti Noodles
Roti Noddles – Inspired by one of my Pinterest post, Â I was recently approached by Heart n spice to try their product Get fit rotis. Â They were kind enough to send me a couple of packs, requesting to develop an easy recipe. All i can think of is to use these rotis in the place…