A recipe for passion is always simmering !
How to cook & freeze dal / lentil – How to freeze dal for months – How to cook dal – Cooking any kind of Dal or lentil is almost an everyday affair in most of our kitchen. Instead of cooking them every single time its rather easy to cook them in bulk and store / freeze for later use….
Green Chutney Recipe – How to make green chutney for chaats – Easy Mint Coriander chutney – Street Style Foods – Easy Indian Recipes – Easy Green Chuney – Chaat Chutney recipe – Green chutney is a basic condiment that is usually eaten with Indian chaats & snacks. It is primarily made with mint and coriander leaves. This earthy chutney…
Pacha Garam Masala Podi – Pacha Garam Masala Powder – Raw Garam Masala Powder – Kari Masala Thool – Homemade Garam Masala Powder – Kari Masala Podi – Garam Masala Powder Recipe – Easy Instant Garam Masala Podi- Garam Masala takes any forms,every family has its own version of this essential spice powder. I always get mine from India ground…
Fresh Turmeric Root Ginger Garlic Paste – How to make turmeric root paste – how to store fresh turmeric root – how to cook fresh turmeric root – – Turmeric in general is known for its antiseptic properties, the yellow compound found in them is called curcumin has many anti oxidant properties helps to heal many ailments. Recently i…
Vegetable Semiya – Broken Vermicelli noodles stir fried with vegetables and spices. All ingredients sent fresh from GLOBAL BELLY , a meal kit company which offers a convenient way to try new dishes at home with all the fresh ingredients delivered to your door step. They offer multiple cuisine meal kits to try and you don’t have to worry about shopping…
Pulikaichal is a must for any “busy family” always running… trying to be on schedule but end up a few minutes behind every time 🙂 🙂 :-)Being a mom is an adventure in itself and you never know what you learn everyday… all these years I have learned the lessons that mom and her mom learned and this is one…
Festive effects… trying kolam ❇️from @learnkolam a forgotten hobby, given life! Gone are the days when leisure strikes in… we sit with a diary & pencil to sketch dreaded pulli kolams, free hand designs rangolis… 🙄 Kolams, i would say, is a confluence of our art, tradition, mathematics and hidden humanity. Its not just a mere decoration… these tradition is believed…
How i got my first 10000 Instagram followers? Well, there was a time when I didn’t know anything about Instagram and now I’m been followed by real 10000+ users! 😛 Can you believe it? It all started 18 months back with much contemplation i ventured into #instagram. It was all greek & latin to me… quite intimidating, embarrassing with no followers nor…
Spicy Idli Powder made with Garlic, Dry Red chilies and Salt!
Chilli garlic paste is one indispensable pantry item which we use often at home, be it regular Indian or Indo chinese. This paste is very useful in making any Indo chinese spicy noodle or stir fry dish. I even use them while making Indian style curries or biryanis, love the intense color it adds to the dish plus the it…
