Category: Breakfast
Breakfast Items
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Rottu Kadai Chutney Recipe | Vengaya Kara Chutney
Simple and easy rottu kadai / street style red kara chutney recipe!
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Mushroom Kuzhambu – Kalan Kulambu for Parotta
Light coconut based mushroom gravy, a perfect side for idli/dosa/parotta!
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Kara Chutney Recipe – Side Dish for Idli Dosa
Kara Chutney – Side Dish for Idli Dosa – Spicy Chutney for Idli Dosa – Hotel Style Red Chutney – Tamil Nadu Kara Chutney – How to make Kara Chutney – Hotel Kara Chutney Kara Chutney is a popular spicy side dish for Idli Dosa made with onion, tomato, red chilies, tamarind and coconut. This…
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Mint Peanut Chutney – South Indian Pudina Chutney
Mint Peanut Chutney – How to make mint peanut chutney – Mint chutney – MInt Peanut chutney recipe – South Indian Chutney Recipes – Easy Chutney recipes – Pudhina Chutney – a refreshing chutney made with fresh mint leaves and roasted peanuts. Perfect side for Idli, Dosa or Upma. Green Chutney Recipe – How to…
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Godhuma Dosai – Broken Wheat Dosa
Godhumai Dosai is a tiffin item which I usually make as an alternative for regular dosa. Its light on your tummy, healthy as well, works good on busy weekdays for dinner. Though there are many instant versions, I personally like the traditional way as the texture seems to be good and consistent every time. What…
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Peerkangai Thol Thuvaiyal
Peerkangai Thol Thuvaiyal – Ridge Gourd Peel Chutney – Peerkangai Peel Chutney – Easy Healthy Chutney Recipes – South Indian Chutney Recipes – பீர்க்கங்காய் தோல் துவையல் – Easy Chutney made with Ridge Gourd Peel which goes well with Breakfast dishes like Idli, Dosai and also as a side for rice especially taste good with thayir…



