Category: Mullai’s
Mullai’s Recipes & Posts
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Idli – Soft Idli recipe – How to make Idli
Idli is a traditional breakfast item very common in Southern India. It is prepared by steaming the batter made with rice and ulundu.
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Tindora Fry
Kovakkai fry / Dondakaaya Vepudu / Ivy Gourd fry Small cute little veggie, belongs to the cucumber family and very popular in southern parts of India.
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Crispy Potato Fry – Coin Potato Fry –
Shallow fried potatoes in spicy curry powder, easy to make in minutes.
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Milagu Rasam | மிளகு ரசம் | Pepper Rasam
Simple beginner level south Indian rasam made with black pepper and cumin seeds.
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Chana Masala
A very popular punjabi dish made of chickpeas (Garbanzo beans) to be had with nan or batura. Sundal kuzhambhu / Chole masala / Kabuli kadala curry / Chickepeas masala / Kondai kadalai kuzhambu




