Category: Mullai’s
Mullai’s Recipes & Posts
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Vegetable Fried Rice
Simple and easy to make stir fried vegetable rice, kids would love, no MSG… just a little light soy sauce, which is optional too…. Pack this for lunch with ketchup, no kidding… great side.
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Vada Curry – Saidapetta Vada Curry
This is lentil curry preparation from Tamil Nadu, often served as a side with Idli or Dosai.
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Kothavarangai Paruppu Usili
Paruppu usili is a common dish in southern India often made with combination of any beans and scrambled Bengal gram. Here is one variety from my Hometown. (Cluster Beans Paruppu Usili / Gawar Paruppu Usili / Mattikayala Paruppu Usili )
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Prawn Puttu
One of the traditional seafood preparation from Tamil Nadu. Also known as Eral Puttu / Eral podimas / Prawn Podimas.
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Bottle Gourd Kootu – Sorakkai Kootukari
Curry made with combination of mixed vegetables and Bengal gram. Instead of using many vegetables i have tried with Bottle gourd. Any squash would be good too.
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Parotta
A great street side food famous in Tamil Nadu and Kerala. Flaky, fluffy, soft circular breads made with plain flour or Maida. First of all, this item literally takes a bath in oil, so people who are health consicous better avoid making this dish. The other thing is , it takes atleast a couple hours…
