Category: Mullai’s

Mullai’s Recipes & Posts

  • Ragi Puttu Recipe – Finger Millet (Kezhvaragu) Puttu Recipe – Sweet Ragi Puttu

    Ragi Puttu Recipe – Finger Millet (Kezhvaragu) Puttu Recipe – Sweet Ragi Puttu

    Simple evening tiffin prepared with store bought Ragi flour.Englsih       ~ Finger MilletTamil         ~ KezhvaraguTelugu       ~ RagiKannada    ~ RagiHindi         ~ Ragi, Nachani, BajraMalayalam ~ PanjapuleSrilanka     ~ KurakkanPuttu maavu / Kezhveragu puttu / Steamed puttu

  • Potato Chips

    Potato Chips

    Potato chips are considered perfect snacking item for any occassion even though they aren't exactly good for health. Whether you bake, microwave or fry…freshly prepared homemade potato chips with your own choice of seasonings are always delicious. Shared here is the deep fried version.Homemade Potato Chips / Urulai kizhangu chips / Deep fried chips / How to make homemade chips?

  • Focaccia

    Focaccia

    Focaccia is an Italain soft flat bread topped with veggies and herbs. Baking is not my kind of thing, but surprisingly this one turned out pretty perfect than I expected. Here are few shots from a daring novice baker.

  • Mutton chops

    Mutton chops

    Mutton Chops is the prime rib goat meat cutlet. This spicy recipe of our family is very versatile and can be served as an accompaniment for any main course.  Mutton chops stew / lamb chops / Mutton gravy / Mutton chops recipe / Goat Chops / Goat Chops Gravy / Stewed Mutton Chops

  • OMAPODI RECIPE – Plain Sev recipe – Diwali Snacks

    OMAPODI RECIPE – Plain Sev recipe – Diwali Snacks

    Omapodi is savoury snack prepared during special or festive occassions, with Ajwain being the key ingredient.Carom seeds / Bishop's weed      ~ EnglishOmam                                          ~ TamilVaamu                                          ~ TeluguAjwain                                           ~ HindiAjwana                                          ~ kannada

  • Chicken Jalfrezi

    Chicken Jalfrezi

    Chicken cooked with mixed peppers and chilies to make this dry semi-thick gravy.

  • Bok Choy Dal

    Bok Choy Dal

    Boy Choy is Chinese Cabbage with mild, sweet and extremely adapatable.  They come in two varieties, either large bunch with matured leaf or as Baby Bok Choy, short stems with smaller leaf and available all year long in most super markets, farmers market or Chinese Stores. In this recipe of mine, have combined it with Split Moong…

  • SOYA CUTLET RECIPE – Soya Granules cutlet – Meal Maker cutlet

    SOYA CUTLET RECIPE – Soya Granules cutlet – Meal Maker cutlet

    Mixed Veggie patties with fine soya granules fried to make this scrumptious cutlet. Soya Granules –  This dish is prepared with Nutrela High Protein Soya Granules.Soy / Soya Granules Cutlet / Patties / Soya Croquettes / Gola Urundai / Kolas

  • Lime Pickle

    Lime Pickle

    Pickle is a popular condiment in Southern India mostly made either with fruits or vegetables. Pickling is an art, ofcourse..the process is time consuming but worth a try. Take a look at my successful experiments in making perfect lime pickle in 12 days.Lemon Pickle / Yellumichaigai Oorgai / Urkai / Oorukai

  • Asparagus Pepper Curry

    Asparagus Pepper Curry

    Asparagus sauteed in spicy pepper blend. Asparagus Curry / Asparagus Fry / Vepudu / Thoran / Varuval