Description
Quick and simple recipe for Broccoli with cheese
Ingredients | |
---|---|
250 g | Broccoli florets |
2 tsp | Olive oil |
3 pinch | Paprika |
2 clove | Garlic (chopped) |
Bell pepper/ capsicum | |
Salt (as per taste) |
Instructions
Preheat oven to 450 F
Cut broccoli into pieces about 2 inches long. Take a pan pour olive oil add garlic and saute it for few minutes then add the brocolli, bell pepper(optional) ,salt and paprika cook for a minute . Now arrange it in a single layer on baking sheet and keep it in the 450 F oven for 10 minutes. After 10 minutes( or until broccoli is tender-crisp and slightly browned on the edges) take the baking sheet from the oven and shred some parmesan cheese on top of it and again keep it in the oven for 10 more minutes so that the cheese will melt and gives you a nice flavor and aroma .Now you can serve it as an appetizer.
4 Comments
see in Asia and europe it is called as Capsicum .capsicum have a various names depending on place and type. They are commonly called chili pepper, capsicum, red or green pepper, or sweet pepper in europe. Capsicum in Indian English(kodai milagai) and Bell pepper in the US. They are called paprika in some other countries .But in general paprika refer to the powdered spice made from various capsicum fruit.
Long molagai is jalapeno / chilli pepper /or green chilly
Capsicum /Bell pepper is kodai milagai
as far as i know, paprika is the BAJJI MOLAGAI (the long PACHAI MOLAGAI like chilli) while capsicum or bell pepper is the KODAI MOLAGAI (the round gundu chili)…
na solradhu correcta aruna madam?…
Paprika is different from red chilly powder ,its a spice made from the grinding of dried sweet red bell peppers. if you want ur dish more spicy you can add red chilly powder instead of paprika .
What is paprika ? Will it give spiceness like redchilli powder ?